Traditional Southern Deviled Eggs

There is just something so yummy and comforting about deviled eggs. They are the easiest appetizers in the world to make and always a super hit on any table. Feel free to add any flavors to the egg yolk filling. Some suggestions are wasabi, curry, pesto and so on. This recipe is based on Paula Deen’s Deviled Eggs recipe.
 
 

 

Continue reading