Apple Squares

This recipe is a real winner. It is the quickest, easiest, yummiest dessert I throw together with apples. I usually use Granny Smiths, Cortland or Macouns for this recipe. One tip – do not cover the cake when you store it away as it loses its crisp crust, which is the part I love most.

 

 
 

Apple Squares

Serves 8

 Ingredients:

1 ¾ cup sugar

3 eggs

1 C oil (vegetable)

2 C flour

1 t baking soda

1 t cinnamon

1 cup chopped nuts (opt)

3 cup pared apples

 
 
METHOD:

 • Beat sugar, eggs and oil until well blended.

• Stir in dry ingredients and fold in apples and nuts.

• Pour into 13 X 9 pan and bake at 350 for about 50 minutes.

• Cool and dust with confectioner’s sugar.
 

 

 

2 thoughts on “Apple Squares

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s