Tofu with Pepper Sauce

Tofu with Pepper Sauce

Serves 6

Ingredients:

2 packets of firm tofu, chopped in cubes

2 ½ tbs garlic, chopped

4-5 stalks scallions, chopped

1 tsp pepper

1 soup cube

1 tbs oyster sauce

1 tbs butter (optional)

1 tsp cornstarch dissolved in a little water
METHOD:

• Heat 1 tbs oil.

• Add garlic and scallions and stir for a minute.

• Add pepper, soup cube, oyster sauce, butter and salt to taste.

• Stir well for a minute.

• Add the cornstarch with water.

• Cook until the mixture thickens and add 1 cup of water.

• Mix well and add the tofu.

• Stir gently and allow the mixture to cook and thicken.

• Garnish with scallions.



4 thoughts on “Tofu with Pepper Sauce

  1. Pingback: Tofu with Pepper Sauce – gazzetta

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s