For the Foodie in all of us

The Food and Restaurant Fairy was born out of an immense passion for food.

Malini Sood Horiuchi was born and raised in the vibrancy and warmth of India. She is a lifelong foodie who loves to cook and explore the world of food.

She has always been surrounded by the most amazing cooks – her mother, her mother in law, her aunts, her Maya and her dear foodie friends (and especially their moms) from all over the world who have taught her so much.

Malini now lives in New York City, which is one of the premier culinary capitals of the world. It is in this gastronomic playground that Malini experiments with all kinds of different cuisines.

Malini delights in critiquing different restaurants she visits in New York City and all over the world. She takes equal pleasure in trying out new recipes and cooking for her family and friends, who add so much color to her life.




25 Comment(s)

  1. Fairy

    February 13, 2009 at 11:30 am

    I am so so happy looking at this Malu. You cannot imagine how proud I am looking at this. I have tears in my eyes. You the best just like all your recipes.

    Lot’s of Love
    Fairy.



  2. audra dewalters

    February 14, 2009 at 5:37 pm

    Those candyland cakes look so fantastic. you make it look easy. im going to try it, during the kids break from school.
    thanks for the idea,
    Audra Dewalters



  3. Jun

    March 2, 2009 at 5:34 pm

    Hey Malini!

    Love the site! My mouth is watering just reading the recipes and
    looking at the photos. And I like the layout, too. You’ll have to
    tell me how you do it. I’ll have to try the salmon with miso recipe.
    Looks like something that even I might be able to make…
    Two suggestions though… First, where is your butter chicken recipe?
    And second,

    I don’t see any recipes using the ingredient, “Death warmed over”!
    What’s up with that?

    Jun



    • Malini

      March 2, 2009 at 10:18 pm

      Hey Jun
      death warmed over is just for you – cant share that “secret family recipe”!!
      Butter chicken – I haven’t made it well i think since you were in town last so…..come back quickly so I can make it and post it!!!



  4. Aradhana Das

    March 12, 2009 at 3:31 pm

    Hi, doll – I can remember you telling me about this some years ago – and here you are – you have put it together. The site looks awesome, and I am sure the recipes are terrific too. I can’t wait to see you soon so you can cook for me. Love you. Kisses, Alley.



  5. Sharmila

    March 12, 2009 at 11:47 pm

    Malini
    These are terrific! Thanks for sharing!



  6. Preeti Vasudevan

    June 11, 2009 at 7:07 am

    What a fun and deliciously lovely site! I will pass it onto my friends



  7. Ailoo

    June 11, 2009 at 9:25 pm

    Hey Malini, great idea, loooks grreat!



  8. upasana asrani

    October 29, 2009 at 3:14 am

    Hey Malini ……love ur blog….much love to you and happy cooking!!!!!!!!!



  9. Jesse

    January 20, 2010 at 2:46 pm

    Hi, great blog. Quick question- how do you add an e-mail signup box to your blog? Thanks!



  10. Emmi

    September 20, 2010 at 3:19 pm

    Hi there Malini:

    How are you doing? Trust alls well. I like your Blog site. Trust the kids are well. Any plans of going to the Hamp Camp Reunion this Year?

    Who else are you in touch with from Mod 76? Are you in touch with Jeff Joy? I spoke to him just yesterday.

    Trust alls well otherwise.

    Thanks for your mail address and I’ll talk to you soon,

    Best Wishes,

    A distant friend – Ahmad aka The “Homefly” [remember that?]



  11. Jodie

    October 24, 2010 at 9:56 pm

    Aloha Malini! Your blog is fabulous and I printed out a bunch of recipes. I think of you everytime I made chicken or veggie curry, like you taught me. I look forward to seeing more posting.



    • Malini Sood Horiuchi

      October 24, 2010 at 10:02 pm

      thx so much – what fun we had cooking together at hampshire! You can subscribe to the site and get weekly emails if you would like!!



  12. rupasood

    May 16, 2011 at 12:07 am

    Our daughter…so proud of u …all the best…for better and better cooking….love



  13. Mimosa Mirabella

    July 19, 2011 at 8:42 pm

    Looking for an okra recipe I merely stumbled across your blog, Ms Horiuchi. I’m a mature accomplished home cook whose family had owned restaurants. I’ve seen lots of food blogs . But not many food bloggers’ recipes seems as interesting -and made with a thought towards easy preparation- as yours. Your recipes are well organised and attractively presented.

    Thank you for going to the trouble to share your family recipes with people like me you don’t even know, Ms Horiuchi. You make the world better. *big smile*



    • Malini Sood Horiuchi

      July 20, 2011 at 11:21 am

      Thank You so much. You really made my day! It so great when I hear that people really are using my recipes!



  14. Wolfie Jensen

    September 14, 2011 at 10:29 am

    Why oh why do americans refuse to supply a metric equivalent?



  15. revati

    November 22, 2011 at 12:54 am

    malu!! i love your blog – makes my mouth water!
    xx



  16. malvikajaswal

    January 31, 2012 at 9:59 am

    Hey! I just stumbled across your blog while looking for Himachali food recipes and I am so happy I did. Ours is a region so under-represented on the internet so, add a lot more of them.



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